Artisan Breads
The Original art of bread making has been around over 2000 years. This small range has proven to be a successful addition to an ancient practise of leaven bread. A longer fermentation process brings out the goodness and flavour of a true Artisan product.
Banette Curry Sandwich
Product details
Similar product to the popular Banette sandwich but with the added seasoning of curry powder and chilli flakes.
the F111 may have gone but the after burn in this product is not to overpowering.
Lots of flavour for that something different.
Code:
054
Weight:
110g
Carton Quantity:
48
Pallet Configuration:
48
Country of Origin:
Australia
Ingredients:
Wheat flour (folic acid, thiamin) Water. Iodised salt, dried Yeast (emulsifier E491) improver (soy flour conditioners 516,300,920) mineral (170) emulsifier (481,472E malted wheat flour enzyme). Vitamin C:curry powder: Chilli flakes
Allergens:
Gluten:soy.
Nutrition (Average Qty per 100g):
Wheat flour (folic acid, thiamin) Water. Iodised salt, dried Yeast (emulsifier E491) improver (soy flour conditioners 516,300,920) mineral (170) emulsifier (481,472E malted wheat flour enzyme). Vitamin C
Storage Conditions:
- 18 degrees
Shelf Life:
9 months from manufactured date.
Delivery Conditions:
Refrigerated transport
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