European Style Quality Breads

Austral Croissants produces a wide variety of breads, including Cobs, Baguettes, Focaccia and a selection of small and large rolls. With strong French influence and traditional baking practices, Austral Croissants products offers a thin crunchy European style crust experience, when cooked to the recommended instruction. It is free form cooked on alveolus trays. Snap frozen from fresh, designed to provide freshly cooked bread on a daily basis, aimed at all sectors of food service. No Artificial Colour. No Artificial Flavours. No Preservative. Cooking Direction:  Preheat oven to 200 deg C.  Bake at 190-200 deg C for 6-9minutes or until desired colour Par Baked bread can be thawed first or add extra 3-4 minutes in the oven if baked from frozen. Please keep FROZEN at -20 deg C. DO NOT slow cook as bread will dry out. DO NOT thaw and refreeze. RESEAL carton after opening to prevent bread from drying
Garlic Bread

Product details

Code:
113
Weight:
125g per half ( 4 per pack)
Carton Quantity:
64 (16 packs of 4 halves)
Pallet Configuration:
6 ctns per layer – 48 per pallet
Country of Origin:
Australia
Ingredients:
Wheat flour, water, yeast, iodised salt, sugar, vegetable oil , gluten
emulsifiers (481,471,472e) soy flour, preservative (282) enzyme (amylase) thiamin, folate, margarine spread (vegetable oil palm oil) salt, emulsifiers (322 soy derived, 471) flavour (160a) garlic, parsley, sesame seed.
Allergens:
Gluten (Wheat)
Nutrition (Average Qty per 100g):
Energy: 883 kj (211cal). Protein: 7.1g. Fat: Total: Less than 1g. Saturated: Less than 1g. Carbohydrate: 41.6g. Sugars: Less than 1g. Sodium: 663 mg
Storage Conditions:
-18 ⁰ Frozen Storage
Shelf Life:
9 months from Manufacturing Date
Delivery Conditions:
Refrigerated Transport
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