Petit Pain Long White 95g

Par baked European style bread rolls, with strong French influence.  It offers a thin  crispy outer crust with enticingly soft inner crumb.

No Artificial Colour. No Artificial Flavours. No Preservative

Petit Pain Long White 95g

Code# 062    Qty: 60/ctn

Scroll distributors code# below.

SKU Image

Par Bake

Outer Carton Image

Dimension:

Length:…………………. 56cm

Width:………………….. 35cm

Hight:…………………… 27cm

  • Ingredients ...
  • Allergens ...
  • Nutritional Information
  • Storage Condition
  • Shelf Life
  • Cooking Instruction

Wheat Flour (Thiamin, Folate); Wheat Bran; Iodise Salt, Improver [Wheat Flour, Dough conditioner (Calcium sulphate (516), Ascorbic Acide(300), 0.02% synthethic L-cysteine (920), Enzymes], Yeast (E491,E300)

Contain  Gluten

 

Please note:

Made on production line that also process bread products containing milk solids, roasted barley and sesame seeds.

Please kept Frozen at -20 ⁰C Storage

Reseal carton after opening to prevent bread from drying

Do Not defroze and refreeze

9 months from Manufacturing Date

Important:

DO NOT slow cook as the bread will dry out.

DO NOT thaw and refreeze.

RESEAL carton after opening to prevent bread from drying

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