Austral Croissants began manufacturing croissants in the Brisbane area 20 years ago. And as markets changed, Austral Croissants diversified into par-bake bread. The business grew, and with new machinery came an extensive variety of quality breads. Austral Croissants continued to grow into a well trusted brand and quickly became one of the largest par-bake producers in Queensland.
Currently supplying over 50 distributors with a competitive range of bread products Australia wide, Austral Croissants proudly stands by the product they sell.
During the heartbreaking floods of January 2011, like many other businesses in the Rocklea area of Brisbane, Austral Croissants suffered severe losses of equipment and stock. However, with steadfast determination through hard work from dedicated staff and the overwhelming support of loyal customers, Austral Croissants successfully overcame this devastating adversity.
To those wholesalers that purchased and cheered us on during that time, Austral Croissants would like to say a very warm and grateful “THANK YOU.”
And to those Customers wishing to see the “New” full colour brochure of all Austral Croissants products please ask at sales@australcroissants.com.au and we will be happy to post it to you.
|