Austral Croissants began manufacturing croissants in Brisbane in the mid 1980s. And as markets changed, Austral Croissants diversified into par-bake bread. The business grew, and with new machinery came an extensive variety of quality breads.
Austral Croissants continued to grow into a well trusted brand and quickly became one of the largest par-bake producers in Queensland.
Currently supplying over 50 distributors with a competitive range of bread products Australia wide, Austral Croissants proudly stands by the product they sell.
Customers wishing to see the “New” full colour brochure of Austral Croissants products please ask at email@example.com and we will be happy to post it to you.