Half Baguette White 150g
No Artificial Colours. No Artificial Flavours. No Preservative
WHEAT FLOUR (Thiamin, Folate); Iodise Salt, Improver [WHEAT FLOUR, Dough conditioner (Calcium sulphate (516), Ascorbic Acide(300), 0.02% synthethic L-cysteine (920), Enzymes], Yeast (E491,E300)
Made on production line that also process bread products containing milk solid, roasted barley and sesame seeds.
Please kept Frozen at -20 ⁰C Storage
Reseal carton after opening to prevent bread from drying
Snapfrozen from fresh
Best before: 9 months from Manufacturing Date
DO NOT slow cook as the bread will dry out.
DO NOT thaw and refreeze.
RESEAL carton after opening to prevent bread from drying