Petit Pain

7Grains 65g

No Artificial Colour. No Artificial Flavours. No Preservative

Par Bake

Code#: 071

Qty: 96/ctn

WHEAT FLOUR (Thiamin, Folate); Iodise Salt, Improver [WHEAT FLOUR, Dough conditioner (Calcium sulphate (516), Ascorbic Acide(300), 0.02% synthethic L-cysteine (920), Enzymes], Yeast (E491,E300);Farmers Grain [(Kibbled WHEAT, Kibble Rye, WHEAT Flakes); Maize Semolina, Linseeds], Pepitas Kernels &  Sunflower Kernels

Yes/No

 

Yes

Cereals containing gluten and their products (wheat, rye barley, oats, spelt)

No

Crustacea & crustacea products

No

Egg and egg products

No

fish and Fish products (including mollusc with or without shells and fish oils

No

Lupin and lupin products

No

Milk and milk product

No

Peanut and peanut products

No

Sesame seed and sesame seed products

No

Soybean and soybean products

No

Tree nuts and tree nut products

No

Sulphites, present in ingredients, additives or processing aids

Please note:

Made on production line that also process bread products containing milk solids, roasted barley and sesame seeds.

Nutritional Information:

Serving size approx: 65g per Slice                             

Servings per Bread:   1

 

Average Qty

per Serving

% Daily Intake per Serving*

Average Qty

Per 100g

Energy

685kj

8%

1050kJ

Protein

5.6g

11%

8.6g

Fat

2.1g

3%

3.2g

Saturate Fat

0.3g

1%

0.5g

Carbohydrate

29.1g

9%

44.8g

Sugars

0.1g

0%

0.2g

Sodium

284mg

0%

436mg

*percentage daily intakes are calculated based on an ‘average’ adult diet of 8700kJ, in accordance with national dietary guidance.

Please kept Frozen at -20 ⁰C Storage

Reseal carton after opening to prevent bread from drying

Do Not defroze and refreeze

Snapfrozen from fresh

Best Before: 9 months from Manufacturing Date

Important:

DO NOT slow cook as the bread will dry out.

DO NOT thaw and refreeze.

RESEAL carton after opening to prevent bread from drying

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