Poppy Seeds Batard 320g -

Poppy Seeds Batard 320g

NEW Code# 016 Poppy Seeds Batard 320g

No Artificial Colours. No Artificial Flavours. No Preservative

Ingredients

Wheat Flour (Thiamin, Folate); Iodise Salt, Improver [Wheat Flour, Dough conditioner (Calcium sulphate (516), Ascorbic Acide(300), 0.02% synthethic L-cysteine (920), Enzymes], Yeast (E491,E300); Poppy seeds.

Nutritional Information

Nutritional Information:

Serving size approx: 40g per Slice Servings per Bread: 8 SLICES

	Average Qty per Serving	% Daily Intake per Serving*	Average Qty Per 100g
Energy	403 KJ	5%	1010 kJ
Protein	3.2 g	6%	8.0 g
Fat	1.0 g	1%	2.6 g
Saturate Fat	0.1 g	0%	0.3 g
Carbohydrate	17.7 g	6%	44.2 g
Sugars	0.2 g	0%	0.6 g
Sodium	184 mg	8%	460 mg

*percentage daily intakes are calculated based on an ‘average’ adult diet of 8700kJ, in accordance with national dietary guidance.

Allergens

Allergens:

Yes/No
Yes	Cereals containing gluten and their products (wheat, rye barley, oats, spelt)
No	Crustacea & crustacea products
No	Egg and egg products
No	fish and Fish products (including mollusc with or without shells and fish oils
No	Lupin and lupin products
No	Milk and milk product
No	Peanut and peanut products
No	Sesame seed and sesame seed products
No	Soybean and soybean products
No	Tree nuts and tree nut products
No	Sulphites, present in ingredients, additives or processing aids

Please note:

Made on production line that also process bread products containing roasted barley, eggs and sesame seeds.

Storage Condition

Please kept Frozen at -20 ⁰C Storage

Reseal carton after opening to prevent bread from drying

Shelf Life

9 months from Manufacturing Date

Cooking Direction

Important:

DO NOT slow cook as the bread will dry out.

DO NOT thaw and refreeze.

RESEAL carton after opening to prevent bread from drying